There are many famous restaurants in Washington, DC. For example, Comet Ping Pong, Le Diplomate, Rose’s Luxury, Fiola, Fiola Mara, Bad Saint, Daikaya, The Red Hen, Ben’s Chili Bowl, and Ethiopic. This article is discussing Top 10 Restaurants in Washington, DC.
01. Comet Ping Pong
A little off the beaten path for town callers, Comet’s blistery thin-crust pizzas and storehouse enthusiasm vibe are worth the trip to upper Connecticut Avenue.
A flourishing game of table tennis is also a draw — the eatery’s reverse room is home to several tables for clunk pong. A sprat-heavy crowd (watch out for flying clunk pong balls) beforehand in the gloamings gives way to hipsters, artists, and musicians (your garçon is presumably at least one of those) as the night progresses.
They all come for the wood-fired pizzas, with condiments like soft shell grouser, smoked mozzarella, and spicy sauce made from locally tended tomatoes. Politics & Prose bookstore is near.
5037 Connecticut Avenue, NW
Washington, DC
Cross Street
Nebraska Avenue
Contract
www.cometpingpong.com
2023640404
Transport
Van Ness- UDC Metro also L1, L2 machine
penning Hours
5 – 9 pm Mon; 5 –9.30 pm Tue – Thru; 5 –10.30 pm Fri;11.30 am –10.30 pm Sat;11.30 am – 9 pm Sun
02. Le Diplomate
From the globe lights above and the wood bottoms underfoot to the woven biota chairpersons and the curious that beautify the walls, utmost everything you can touch or see or indeed hear in restaurateur- director Stephen Starr’s brasserie is imported from France itself.
Indeed, the name, Le Diplomate, is taken from a Parisian biota Starr formerly visited. While some patrons have likened their experience to a trip to Epcot, that has not stopped the 265- seat eatery from filling up nearly every night since it opened last April ¬ ¬ — and not just because of political kingliness similar to Michelle Obama and the Biden family have dined then.
In other words, word has gotten out that Le Diplomate’s Frenchy chow is fantastic. Indeed with so numerous great raw bars around the city, fruits de Mer isn’t to be missed.
Nor is the steak tartare de parc features a tender, sweet filet diced fine and outgunned with salty knaveries and a soft quail egg. For gateways, the grilled loup de Mer is smoothly seasoned and served overtop a rich, caloric tapenade and hearty, large whitebeams. However, the steak fries are a wise choice, If its simple boîte fares your churches.
Details
1601 14th Street, NW
Washington, DC
Contract:
lediplomatedc.com
202-332-3333
Transport
U Street/ Cardozo/ Dupont Circle Metro
0pening Hours
Mon, Tue 5- 10 pm Wed, Thur 5- 11 pm Fri 5 pm – night; Sat 10 am – night; Sun 10 am – 10 pm
03. Rose’s Luxury
Still, order the blend made with apple cider and brisket fat-washed bootleg( yes, you read that rightly), If you manage to get outside. The drink is an instant soul- smoothy. Next, wrap your hands around a coliseum of Silverman’s pork and lychee salad.
The sheer number of textures — a pall of whipped coconut cream, brickle peanuts, soft lychee fruit, and crisp pork — will tease your every last tastebud. The Southern-style fried funk sprinkled with honey and doused with sesame seeds is crispy, wettish, succulent, and our new stylish friend. However, don’t miss the family-style smoked brisket regale, If you’re with a large group.
One forkful of this warm, tender dish — served with a cocky wink on a nonfictional tableware server, no lower — will make you a believer.
However, fret not, If you’re not with a larger group. Nicely ask your garçon to bring the dish as a sandwich. A sign that reads “Fuck Perfect” hangs in this eatery but don’t let it wisecrack you, as it’s relatively straightforward Silverman is a perfectionist.
Details
717 8th St SE
Washington, DC
Contract
rosesluxury.com
202-580-8889
Transport
Eastern Market Metro
Price
Main courses$ 14 –$ 29
Opening hours
Mon – Thu 530 – 10 pm, Fri, Sat, 5 – 11 pm
04. Fiola
When cook Fabio Trabocchi opened Fiola in 2011, he snappily established his new trattoria as the place to go in Washington for exquisite, luxurious Italian. A solid supporting part and the bar offers a serious blend menu, including six variations on the Negroni. An order of Sardinian- style ricotta donuts is a befitting end to a decadent evening.
Details
601 Pennsylvania Ave NW
Washington, DC
Cross Streat
between 6th and 7thSts
Contract
fioladc.com
202-628-2888
Transport
Libraries Metro
Opening hours
Mon – Thu 1130 am – 230 pm, 530 – 1030 pm Fri 1130 am – 230 pm, 530 – 1130 pm Sat 5 – 1130 pm
05. Fiola Mara
This plum of the Georgetown shorefront comes from Fabio Trabocchi, the same deft cook before Casa Luca.
It’s hard to concentrate on your mess with welcome distractions like docking boats or glistering chandeliers in the opulent dining room( maritime crapola need not apply). But dishes like an olive oil painting- coddled Maine halibut and a total dole sculpted tableside hold your attention.
For the full bafflegab, order a seafood palace that puts Pisa to shame. The mound was brimming with cooked and raw shellfish and bivalves and served stupefied atop crushed ice. This is undoubtedly the place for a special occasion with a price label to match.
Details
3050 K St NW
Suite 101
Washington, DC
Cross Streat
at 31stSt
Contract
www.fiolamaredc.com
202-628-0065
Transport
Gossip to 31st & M Set’s/ machine 32, 30
Opening hours
Mon 530 – 1030 pm Tue – Thu 1130 am – 230 pm, 530 – 1030 pm Fri 1130 am – 230 pm, 530 – 11 pm Sat 1130 am – 2 pm, 5- 11 pm Sun 1130 am – 2 pm, 5 – 9 pm
06. Bad Saint:
Bad Saint, which opened officially in early September 2015, was fated to be a megahit It specializes in so-hot-right- now Filipino food; it comes from the same venerable platoon behind Room 11, and the bitsy space — decorated with flea request finds and mix-matched China is incredibly cozy.
Some may indeed say confined. Tables are limited to parties of four or smaller.) Filipino food- suckers will appreciate both the classics, similar to lumpia and bitter melon salad, as well as lower-known dishes, like tuna.
Details
3226 11th St NW
Washington, DC
Cross Streat
between Kenyon and LamontSts
Contract
www.badsaintdc.com
Transport
Metro Columbia Heights
07. Daikaya
Thank virtuousness cook Katsuya Fukushima was told to stop playing with his food. ( Or if he was, thank goodness he didn’t hear.) The former culinary director of Jose Andres ’ ThinkFoodGroup has so numerous good ideas he opened two eatery generalities under one roof. Downward a Sapporo- style ramen shop set to a soundtrack of ’90s music and satisfied slurps.
Upstairs is a fast-paced izakaya with clever small plates( like cod roe spaghetti and a grilled avocado) and inventive amalgamations( like a specified sake lemon floating in a glass of Sapporo beer.)
Details
705 6th St NW
Washington, DC
Cross Streat
between G and H
Contact
www.daikaya.com
202-589-1600
Transport
Gallery Place Chinatown Metro
Opening hours
Mon 1130 am – 2 pm, 5 – 10 pm Tue – Thu 1130 am – 2 pm, 5 – 11 pm Fri 1130 am – 2 pm.
08. The Red Hen
Cozy doesn’t begin to describe this rustic corner boîte in Bloomingdale. It’s one colossal domicile, thanks to the wide-open kitchen’s Argentine-style caff, which runs on 100 percent Virginia oak.
Most Italian- leaning dishes make a hole stop in the fire before hitting your plate, including the funk with kale, fingerling potatoes, and currants. Stylish is cook Michael Friedman’s handwrought rigatoni with link ragu, which will have you throwing all your carb cares to the wind.
Details
1822 First St NW
Washington, DC
Cross Streat
at Seaton NW
Contract
www.theredhendc.com
202-525-3021
Transport
Shaw Metro
Opening hours
Mon – Thu 530 – 10 pm, Fri 530 – 11 pm, Sat 5 – 11 pm, Sun 5 – 930 pm
09. Ben’s Chili Bowl
Looking like a gallery piece on the yuppified, yuppified stretch of U Street formerly known as Black Broadway, Ben’s Chili Bowl, opened in 1958, is in no peril of decaying down, thankfully. Its claim to be a 100 wind-powered business makes it veritably contemporary.
This family-possessed institution’s appeal rests on three legs nostalgia( once guests include Duke Ellington, Miles Davis, Bill Cosby, and, more lately, Barack Obama), the inextinguishable late-night hunger of youthful roisterers, and, of course, the excellent bang for the buck swung by burgers, feasts, and chili.
In-the-know guests order chili on a canine or half bank( arguably Washington’s hand specialty) and rubbish feasts, but you can also get a lemon sub or a veggie burger. These days you can indeed order Ben’s over the internet.
Details
1213 U Street, NW
Between 12th & 13th thoroughfares
Washington, DC
Cross Streat
between 12th and 13th Sts NW
Contract
www.benschilibowl.com
202-667-0909
Transport
U Street/ African- American Civil War Memorial/ Cardozo Metro. Opening hours Mon- Thu 6am- 2 am; Fri 6am- 3 am; Sat 7am- 3 am Sun 11am- Night.
10. Ethiopic
Slightly off the main drag at the Union Station end of H Street, between the 4th and 5th thoroughfares, Ethiopic is allowed by numerous to be DC’s stylish Ethiopian eatery.
Details
401 H road
Between 4th & 5th thoroughfares
Washington, DC
Contract
www.ethiopicrestaurant.com
2026752066
Transport
Union Station Metro
Price
Main courses$ 10 –$ 18
Opening hours
5 – 10 pm Tue – Thur; noon – 10 pm Fri – Sun
Final Verdict
Washington DC. Has many popular restaurants. Among them, the best restaurant is called Comet Ping Pong.